[Regia-NA] New Medieval Cookery Book

Sat, 7 Dec 2002 08:45:51 -0000

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I have both
I find Ann Hagen invaluable as a refrence work...I have both volumes of =
her anglosaxon books.
They are very much refrences though...not recipie books.
The taste of Anglo-Saxon England has some very good recipies in it.
vara
  ----- Original Message -----=20
  From: John Lambert=20
  To: list-regia-na@lig.net=20
  Sent: Friday, December 06, 2002 8:57 AM
  Subject: Re: [Regia-NA] New Medieval Cookery Book

  Can anyone comment on these two book?

  Tastes of Anglo-Saxon England by Mary Savelli $7.95

  A Handbook of Anglo-Saxon Food: Processing and Consumption by Ann =
Hagen $14.95

  At http://www.oxbowbooks.com

  =20

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<DIV><FONT face=3DArial size=3D2>I have both</FONT></DIV>
<DIV><FONT face=3DArial size=3D2>I find Ann Hagen invaluable as a =
refrence work...I=20
have both volumes of her anglosaxon books.</FONT></DIV>
<DIV><FONT face=3DArial size=3D2>They are very much refrences =
though...not recipie=20
books.</FONT></DIV>
<DIV><FONT face=3DArial size=3D2>The taste of Anglo-Saxon England has =
some very good=20
recipies in it.</FONT></DIV>
<DIV><FONT face=3DArial size=3D2>vara</FONT></DIV>
<BLOCKQUOTE=20
style=3D"PADDING-RIGHT: 0px; PADDING-LEFT: 5px; MARGIN-LEFT: 5px; =
BORDER-LEFT: #000000 2px solid; MARGIN-RIGHT: 0px">
  <DIV style=3D"FONT: 10pt arial">----- Original Message ----- </DIV>
  <DIV=20
  style=3D"BACKGROUND: #e4e4e4; FONT: 10pt arial; font-color: =
black"><B>From:</B>=20
  <A title=3Dhovtej@hotmail.com href=3D"mailto:hovtej@hotmail.com">John =
Lambert</A>=20
  </DIV>
  <DIV style=3D"FONT: 10pt arial"><B>To:</B> <A =
title=3Dlist-regia-na@lig.net=20
  href=3D"mailto:list-regia-na@lig.net">list-regia-na@lig.net</A> </DIV>
  <DIV style=3D"FONT: 10pt arial"><B>Sent:</B> Friday, December 06, 2002 =
8:57=20
  AM</DIV>
  <DIV style=3D"FONT: 10pt arial"><B>Subject:</B> Re: [Regia-NA] New =
Medieval=20
  Cookery Book</DIV>
  <DIV><BR></DIV>
  <DIV>
  <DIV>
  <P>Can anyone comment on these two book?</P>
  <P>Tastes of Anglo-Saxon England by Mary Savelli $7.95</P>
  <P>A Handbook of Anglo-Saxon Food: Processing and Consumption by Ann =
Hagen=20
  $14.95</P>
  <P>At <A =
href=3D"http://www.oxbowbooks.com">http://www.oxbowbooks.com</A></P>
  <P><BR><BR>&nbsp;</P></DIV></DIV><BR clear=3Dall>
  <HR>
  Add photos to your messages with <A =
href=3D"http://g.msn.com/8HMHEN/2021">MSN 8.=20
  </A>Get 2 months FREE*. =
_______________________________________________=20
  list-regia-na mailing list list-regia-na@lig.net=20
  =
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ML>

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